If you have the recipe, could you please post it? The cake is light brown, and topped with sliced almonds and a melted butter drizzle.
The cookbook is by Lois Sinaiko Webb.
Extra tags:
- i need a plate for scandinavian almond cake,is there a light version of scandinavian almond cake,scandinavian almond cake plate
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lanie1713 - said
November 15 2010 @ 23:59
http://home.att.net/~first.friday.club/cake.htm
Zyrilia - said
November 15 2010 @ 23:59
Is this recipe similar?
Scandinavian Almond Cake
1 1/4 c sugar
1 egg
1 1/2 tsp almond extract
2/3 c milk
1 1/4 c flour
1/2 tsp baking powder
1 stick melted butter
Beat together sugar, egg, extract and milk. Stir in flour and baking powder. Then add butter. Mix well. Spray cake pan with cooking spray. Sprinkle slivered almonds into bottom of pan if desired. Pour into a greased pan. Bake at 350 degrees for 40 to 50 minutes or till edges are golden brown. Cool cake in pan completely before removing. To remove place inverted Almond Cake Plate to top of cake pan and then flip. Dust with confectionary sugar if desired. Due to the ridges in cake pan, slicing is a ‘piece of cake’.
If not, you might want to search for that author at your local library – you might find it there, or be able to get it from another nearby library through inter-library loan.