I know a woman who is having back surgery and wants me to make very healthy, low calorie meals she can easily heat and eat. To start, she has gift cards to Whole Foods to use, so there won’t be a charge for the actual food. If I make two meals a day, and deliver them twice a week, what should I charge? And hints on how to go about it?
She isn’t a friend; of course I wouldn’t charge for that! She knows I can cook and wants to eat well; a friend referred her…

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3 Comments so far »

  1.  

    itsme! - said

    September 28 2009 @ 10:59

    You are going to have to charge by the hour, otherwise how could you figure it out? You also are going to have to get (or use hers) casseroles, storage containers, a reasonably sturdy box to transport the meals. Don’t forget to add in shopping and clean up time. Good Luck!

  2.  

    cady - said

    September 28 2009 @ 10:59

    you should do it because you care

  3.  

    msjantastic - said

    September 28 2009 @ 10:59

    If she is a friend I would think you would do it for free. If she is not I think you best to call your city to see if you need a permit or food handlers card or anything else. May cost you big time if someone reports you.

    Also Whole Foods has many recipes in the store. If you do not know where they are than just ask at the desk. You may want to check their web site also.

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