Top 10 Cooking Lite Tips. 10 simple tips that you can use in the kitchen to cook more healthy meals; this way you can lose the excess calories and fat, but still keep the taste. Just by replacing some of the ingredients with healthy alternatives in a recipe, you can cook healthy food, reduce fat, increase nutrients, lower calories and in the end improve your diet.

8kcht3 - said
August 18 2009 @ 10:30
if you make the cake with applesauce eat it fast because of the lack of preservitives makes it mold fast
jnfk970 - said
August 18 2009 @ 10:30
excuse me while i whip IT out.
502502 - said
August 18 2009 @ 10:30
vegetable bra?
anzwertree - said
August 18 2009 @ 10:30
No!!!!! Don’t kill yogurt! It’s alive.
anzwertree - said
August 18 2009 @ 10:30
She’s so sexy. I’d love to find a woman that knows a lot about health and fitness. It’s all in where you meet people, I guess. Instead of bars and night clubs, I’m gonna try smoothie shops and Yoga classes. These videos are helpful in more ways than one!
ertq986 - said
August 18 2009 @ 10:30
dick rising
frenchbistrot - said
August 18 2009 @ 10:30
-pure virgin olive oil
-raspberry wine vinegar or wallnuts wine vinegar
-french Dijon mustard
-S/P
Mix all ingredients
vorcil - said
August 18 2009 @ 10:30
no, they die.
deathnote27ryuuzaki - said
August 18 2009 @ 10:30
the best oil to cook with is vegtable oil. it was proven in a food/science show on food network
morgueparty - said
August 18 2009 @ 10:30
No. The heat of the oven would kill any bacteria. Even despite that, the type of bacteria found in foods like yogurt are healthy for the human body. Any type of dairy product contains it.
whisper349 - said
August 18 2009 @ 10:30
would the yogurt in the coffee cake still have the bacteria after you bake it?
titusignat - said
August 18 2009 @ 10:30
It will be more util for non english to be a text to put in google translator.Spoken english is to fast for my medium english.
martiallaw09 - said
August 18 2009 @ 10:30
What?
titusignat - said
August 18 2009 @ 10:30
Important is to feel well.
span0306 - said
August 18 2009 @ 10:30
can we replace the all purpose flour or plain flour in baking receipes with whole meal flour
liplylips - said
August 18 2009 @ 10:30
extra virgen Coconut oil because it heat resistant! Shes talks about it :]
0987kilo - said
August 18 2009 @ 10:30
I love using applesauce as a substitute. What is the best oil to cook with?
HeSaveDave - said
August 18 2009 @ 10:30
☻/
/||
/ \
This is bob, copy and paste to make him achieve youtube domination
SweetLady0807 - said
August 18 2009 @ 10:30
that still dosent work! you are suppose to store then throw AWAY!
fitnisfrk - said
August 18 2009 @ 10:30
Oh brother…all you have to do is run the hot water!
fitnisfrk - said
August 18 2009 @ 10:30
She’s so cute and delicate
HealthIsInPlease - said
August 18 2009 @ 10:30
LOL
koropal - said
August 18 2009 @ 10:30
the revolution is now.the zeitgeist movement
MicheleBohbot - said
August 18 2009 @ 10:30
I love using the applesauce tips!
ilubelsalvador - said
August 18 2009 @ 10:30
thats only for bacon u shouldnt drain the fat down the drain cuz its fuck up ur sink