in the past i heard that if the cookie sheet is light you cook the cookies accordingly to the recipe. but the dark cookies sheets need less time? does anyone know? i really need to get new cookie sheets.
Extra tags:
- what are the differences between light cookie sheets and dark,dark cookie sheet versus light cookie sheet,light cookie sheets,cookie sheet dark or light,what isnthe difference between light and dark cookie sheeets,differences between light and dark cookie sheets,difference between light cookie sheets and dark,difference between light and dark cookie sheet,difference between light and dark baking sheets,difference between light and dark baking sheet,difference between dark and light cookies sheets,difference between dark and light cookie sheets,dark or light cookie sheets,where do they sell cookie sheets
The Cottage Feast - said
July 26 2010 @ 02:25
Dark sheets absorb more heat, so the bottoms of your cookies can brown too quickly.
Try:
-lowering the heat by 25 degrees (F)
-removing the cookies sooner
In any case, you really can’t just depend on the time in the recipe. Cookies bake so quickly, they can go from perfectly done to burnt in less than a minute. Use the recipe as a guide, but always watch the cookies for the last few minutes of the recommended time.